The SaniServ® Model 424 Floor Model Twin Soft Serve Ice Cream / Yogurt Machine with Accufreeze® Control is a high-performance machine designed to meet the needs of businesses that demand maximum output and consistent quality. Featuring a twin barrel design, the Model 424 allows you to serve two different flavors or a twist of both, making it an ideal choice for ice cream shops, yogurt bars, and high-volume food establishments. Each side of the machine produces seven 4-ounce servings per minute, ensuring rapid service during busy hours.
With a 20-quart capacity per side, the Model 424 can handle large quantities of mix, reducing the frequency of refills and helping you keep up with high demand. The Accufreeze® Control system automatically adjusts the freezing cycle to maintain the perfect consistency for your soft serve or frozen yogurt, ensuring that every serving is smooth, creamy, and ready to serve.
Setup & Training
Professional setup and operator training are required to ensure optimal performance and to maintain full manufacturer warranty coverage.
Training includes:
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Machine startup and freeze consistency calibration
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Mix handling and product best practices
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Proper daily cleaning and sanitizing procedures
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Ongoing maintenance guidance
This ensures your machine runs efficiently, produces consistent product, and stays compliant with food safety standards.
